Sea-Salted Caramel Swirl Cheesecake – The Flavorful Journey

Ingredients:

For the Crust:

1 1/2 cups graham cracker crumbs

1/3 cup unsalted butter, melted

1/4 cup brown sugar

For the Cheesecake Filling:

4 (8 oz) packages cream cheese, softened

1 cup granulated sugar

1 teaspoon vanilla extract

4 large eggs

1/2 cup sour cream

For the Caramel Swirl:

1/2 cup caramel sauce

1 teaspoon sea salt

For the Topping:

Additional caramel sauce for drizzling

Sea salt flakes for garnish

Directions:

Prepare the Crust:

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