Hungarian salad, I could eat it every day!
Ingredients 2 liters of water Salt 150 g sugar 1 tablespoon peppercorns 2 1/2 kg vegetables (sliced cabbage, 3 peppers, 1/2 cucumber, 3 onions) 500 ml vinegar 1 pack of corona salad (herb onions) 1 pack of sieve helps continued on next page