Thanks to its adaptability and delicious meat-substituting qualities, cauliflower has really made its mark. It becomes a meal that even the most dedicated meat eaters could want when it’s roasted till golden and crispy. Indulge in a delectable twist on your classic crispy roasted cauliflower dish with this updated version. Tempting Cauliflower with a Crispy
Introduction: Are you craving a quick and tasty meal that’s sure to satisfy your hunger? Look no further than this simple yet flavorful recipe featuring canned tuna and rice. With just a few pantry staples, you can whip up a dish that’s both easy to make and incredibly delicious. Get ready to elevate your mealtime
Food safety is vital to maintaining good health, and it always helps to know the ins and outs of proper food storage practices to prevent foodborne illnesses. One common issue in household kitchens is the proper handling and storage of meats, such as ham, which are particularly susceptible to bacterial growth when left unrefrigerated. If
The ubiquitous Southern sweet tea is more than just a refreshing drink—it’s a symbol of hospitality, a fixture at family gatherings, and a regional hallmark that defines the sultry summers. When strawberries march into season, gleaming red and bursting with sweetness, they make the perfect infusion for a traditional Southern Sweet Tea, taking it to
Ever crave something with a kick to awaken those taste buds during a busy weekday? Szechuan Chicken is one of those dishes that has the magical ability to transport you right to the heart of China with its deep, bold flavors. Originating from the Sichuan Province, known for its piquant cuisine, this stir-fry is a
To enhance your buffets or to accompany your salads, opt for the exquisite light mimosa eggs with tuna and chilli. A classic preparation, but with a touch of perfection on the finish. You will be won over by these gourmet bites that are so tasty and have the ideal texture. Made in lightning time
ngredients: 125ml water 50g butter 1 pinch salt 75g flour 2 eggs Granulated sugar, for dusting Vegetable oil, for frying Instructions: In a saucepan, bring the water, butter and salt to a boil. Add the flour all at once and stir vigorously until the dough forms a ball and pulls away from the sides of
Ingredients: 1 lb ground beef 1 beaten egg 1/2 cup breadcrumbs 1/4 cup ketchup, plus extra for topping 1/4 cup milk 1/2 finely chopped onion 1 teaspoon garlic powder 1 teaspoon Worcestershire sauce 1/2 teaspoon salt 1/2 teaspoon black pepper Instructions: continued on next page
Oh, the keto pizza skillet—it’s everything you crave about pizza but with none of the carb-heavy commitment! Think ooey-gooey cheese, sausage, peppers, and a beautiful variety of toppings all nestled into a skillet to create a low-carb slice of heaven. I stumbled upon this dish in a fit of pizza pangs during my keto journey.
INGREDIENTS: For the Sandwich: White bread: 4 slices Beefsteak tomato: 1 large Dukes Mayo (to taste): 2-4 TBSP Kosher Salt Cracked Pepper This recipe yields about 2 sandwiches. PREPARATION: continued on next page