Ingredients My dears, if you like the recipe please leave a comment! 250 g flour 4 egg(s) ½ liter milk 250g zucchini 1 small onion(s) salt and pepper thyme oil continued on next page
Gardening enthusiasts, rejoice! There’s a simple secret to growing strawberries that are not just big but also irresistibly sweet, all thanks to the wonders of organic fertilization. Imagine walking out to your garden and picking baskets full of plump, vibrant strawberries, each bite bursting with sweetness. This isn’t just a dream; it can be your
Roasted Cauliflower Steaks with Tahini and Pine Nuts. A delicious vegan dish that even meat lovers will enjoy! ROASTED CAULIFLOWER STEAKS WITH TAHINI Our sister Rebecca and her family came to visit from Israel recently. They spent the whole summer here with us, and it has been one of the best we’ve had so far.
ngredients for 4 people 4Firm medium zucchini, extra virgin olive oil 200g Buffalo mozzarella (if possible, artisanal) 150g Tuna fillet in extra virgin olive oil (in a jar) 4 tbsp. tablespoons Pecorino (or grated Parmesan cheese) 1clove Fresh garlic 8Cherry tomatoes 8Mint leaves Salt continued on next page
Ingredients: 300g paella rice 500g seafood (mixed mussels, prawns and squid) 1 onion, minced 2 garlic cloves, minced 1 red bell pepper, cut into strips 1/2 cup peas 1 teaspoon saffron strands 1 teaspoon sweet paprika 1/2 teaspoon turmeric 4 cups fish broth 2 tablespoons olive oil Salt and pepper, to taste Lemon quartered, for
In the vast world of ice cream, where complex flavors and innovative combinations often take the spotlight, the timeless elegance of classic milk ice cream emerges as a beacon of simplicity and pure pleasure. This velvety, creamy concoction is a tribute to the fundamentals of ice cream making, showcasing how minimalism can lead to the
There’s something about the Mediterranean diet that keeps everyone coming back for more. It’s not just the health benefits but the explosion of flavors that truly captures the heart. And in this treasure trove of culinary delights, a Greek recipe has recently stood out, charming its way into kitchens and dining tables worldwide: Stuffed Peppers
There’s a certain kind of magic that happens when you combine the comforting familiarity of potatoes with the crisp, aromatic delight of celery. This duo, simple as it may seem, transforms into a dish that can easily become a staple in your culinary repertoire. Whether you’re a seasoned home cook or someone who enjoys the
There’s something incredibly comforting about a meal that brings together hearty meat and potatoes under one deliciously baked roof. Our Amish Hamburger Steak Bake does just that! This dish has its roots in the simplicity and wholesomeness of Amish cooking, where every meal is made with love and the intention to bring people together. You
To kick off our makeover, I’m going to share with you a dessert recipe that only requires four ingredients and can be prepared in just ten minutes. If you want to satisfy your hunger without spending too much time in the kitchen, this dessert with only four ingredients is perfect because it can be made