Ingredients: For the Baba: 1 cup all-purpose flour 1/4 cup granulated sugar 1/2 teaspoon salt 1 1/2 teaspoons active dry yeast 2 large eggs 1/4 cup milk, warm 1/4 cup unsalted butter, melted For the Rum Syrup: 1 cup water 1 cup granulated sugar 1/2 cup dark rum For the Chantilly Cream: 1 cup heavy
Ingredients: For the Chocolate Sponge Cake: 3/4 cup all-purpose flour 1/2 cup cocoa powder 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 large eggs 1 cup granulated sugar 1/2 cup buttermilk 1/4 cup vegetable oil 1 teaspoon vanilla extract 1/2 cup hot water For the Praline Crunch Layer: 1/2 cup praline
Ingredients: For the Apple Layer: 6 large apples (Granny Smith or Honeycrisp), peeled, cored, and sliced thin 1/2 cup granulated sugar 2 tablespoons lemon juice 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg For the Caramel Layer: 1 cup granulated sugar 1/4 cup water 1/2 cup heavy cream 2 tablespoons unsalted butter 1/2 teaspoon vanilla
Ingredients: For the Tart Crust: 1 1/2 cups all-purpose flour 1/2 cup powdered sugar 1/2 cup unsalted butter, cold and cubed 1 large egg yolk 1-2 tablespoons cold water For the Coconut Filling: 1 cup coconut milk 1/2 cup granulated sugar 1/4 cup cornstarch 1/2 teaspoon vanilla extract 1 1/2 cups shredded coconut 1 cup
Ingredients: 1 lb boneless, skinless chicken breasts, diced 1 tablespoon olive oil 1 small onion, diced 2 cloves garlic, minced 1 red bell pepper, diced 1 green bell pepper, diced 1 can (15 oz) black beans, drained and rinsed 1 can (15 oz) corn kernels, drained 1 can (15 oz) diced tomatoes 1 can (4
Ingredients: For the Crust: 1 1/2 cups chocolate cookie crumbs 1/4 cup granulated sugar 1/3 cup unsalted butter, melted For the Filling: 4 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 4 large eggs 8 oz semisweet chocolate, melted and slightly cooled 1/2 cup sour cream For the
Ingredients: For the Crust: 1 1/2 cups chocolate cookie crumbs 1/4 cup granulated sugar 1/3 cup unsalted butter, melted For the Cheesecake Filling: 4 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 4 large eggs 1/2 cup sour cream 1/2 cup heavy cream 1 cup semi-sweet chocolate chips,
Ingredients: For the Chocolate Cake Layer: 1 cup all-purpose flour 1 cup granulated sugar 1/3 cup unsweetened cocoa powder 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup buttermilk 1/2 cup vegetable oil 2 large eggs 1 teaspoon vanilla extract 1/2 cup boiling water For the Cheesecake Layer: 2 packages (8
Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/3 cup unsalted butter, melted For the Cheesecake Filling: 4 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 4 large eggs 1/2 cup sour cream 1/2 cup heavy cream For the Cinnamon Swirl: 1/2
Ingredients: For the Chocolate Cake Layer: 1 cup all-purpose flour 1 cup granulated sugar 1/3 cup unsweetened cocoa powder 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup buttermilk 1/2 cup vegetable oil 2 large eggs 1 teaspoon vanilla extract 1/2 cup boiling water For the Cheesecake Layer: 2 packages (8