I served a platter of these at a party the other week. They vanished in 5 mins!
Ingredients: 8 ounces cream cheese, room temperature 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon salt 3/4 cup shredded cheddar cheese 1 tablespoon lard, melted 12 large jalapeño peppers, halved and deseeded 1 cup crushed pork rinds Instructions: continued on next page