Peruvian Chaufa Rice
Ingredients: •2 cups of cooked rice, preferably refrigerated overnight •200 g chicken breast, cut into small cubes •100 g of clean shrimp •1 large egg •1 large carrot, finely chopped •1/2 cup green peas •3 green onions, finely chopped •2 cloves of garlic, chopped •3 tablespoons of soy sauce Vegetable oil Salt and pepper to