The art of making coffee is not limited to the traditional coffee shops we know. Over time, the passion of baristas around the world has produced a variety of creative and tasty drinks that awaken the senses and delight the palate. The Iced Caramel Macchiato holds a special place among these creations. Originating in Italian
This is a quick and easy dinner recipe with just the right amount of kick! Tender whole shrimp smothered in a quick and easy tangy cream sauce with just the right amount of perfectly cooked scampi. Ingredients: 12 raw shrimp (as many as you like, I like to have lots of them in my pasta)
Ingredients: 350 g of pasta (macaroni) 400 g of mixed minced meat 1 can of chopped tomato(s) 600 ml of water, for example tomato paste 100 ml of ketchup 125 g of fresh cream with herbs 1 50 g grated cheese (Gouda) salt and pepper 1 tomato Nutmeg, paprika powder , granulated Fondor garlic ,
The Egg in a Tomato Surprise: A Wholesome Twist on Breakfast! In the rhythm of morning routines, breakfast often calls for something quick, simple, yet nourishing. And when it comes to simplicity, few things beat the creativity of sticking an egg in a tomato. Yes, it’s as straightforward and charming as it sounds, and it
Hey there! Sweet without the added sugar, this Pineapple, Lemon, and Ginger Fat-Burning Juice recipe will transport you to a lovely world. In addition to satisfying your thirst, this energizing beverage will help you achieve your weight reduction goals. It goes well with your dedication to a healthy lifestyle and is easy to make.
Ingredients My dears, if you like the recipe please leave a comment! 250 g flour 4 egg(s) ½ liter milk 250g zucchini 1 small onion(s) salt and pepper thyme oil continued on next page
Gardening enthusiasts, rejoice! There’s a simple secret to growing strawberries that are not just big but also irresistibly sweet, all thanks to the wonders of organic fertilization. Imagine walking out to your garden and picking baskets full of plump, vibrant strawberries, each bite bursting with sweetness. This isn’t just a dream; it can be your
Roasted Cauliflower Steaks with Tahini and Pine Nuts. A delicious vegan dish that even meat lovers will enjoy! ROASTED CAULIFLOWER STEAKS WITH TAHINI Our sister Rebecca and her family came to visit from Israel recently. They spent the whole summer here with us, and it has been one of the best we’ve had so far.
ngredients for 4 people 4Firm medium zucchini, extra virgin olive oil 200g Buffalo mozzarella (if possible, artisanal) 150g Tuna fillet in extra virgin olive oil (in a jar) 4 tbsp. tablespoons Pecorino (or grated Parmesan cheese) 1clove Fresh garlic 8Cherry tomatoes 8Mint leaves Salt continued on next page
Ingredients: 300g paella rice 500g seafood (mixed mussels, prawns and squid) 1 onion, minced 2 garlic cloves, minced 1 red bell pepper, cut into strips 1/2 cup peas 1 teaspoon saffron strands 1 teaspoon sweet paprika 1/2 teaspoon turmeric 4 cups fish broth 2 tablespoons olive oil Salt and pepper, to taste Lemon quartered, for