My dear friends, today I'm sharing a recipe that's a little different from our usual Midwestern cuisine, but just as delicious - the classic eclair. Originally from France, éclairs decorate our tables at special family gatherings and potlucks, bringing a little piece of European elegance into our homes. These oblong pastries, filled with cream and
Ingredients 200 g margarine 100 g dark chocolate (at least 50% cocoa), high quality, grated 100 g whole milk chocolate 200 g sugar 4 m.-sized egg(s) 200 g almond(s), ground 1 pack vanilla sugar 1 pack baking powder 1 pinch (n) Salt 100 g milk chocolate 70 g cream 25 g palm fat continued on
Make a copy of this dish. What a delightful sensation it is to bite into something cheesy, with a crunchy exterior and a gooey interior! That’s why I feel compelled to tell you about these Baked Broccoli Cheese Balls. When I’m craving something decadent but yet want to sneak in some vegetables, I always go
The chocolate salami without eggs or butter is a light and moist chocolate cake, which is prepared without eggs or butter. The combination of chocolate and hazelnut make this a delicious and satisfying dessert. Ingredients 3 tablespoons of honey 40ml milk 340g Greek yogurt 5 tablespoons cocoa powder 300g biscuits Milk Hazelnut Continued on next
Imagine your favorite juicy bacon cheeseburger transformed into a cozy, comforting meatloaf. That’s exactly what this recipe is all about! Giving a fun twist to traditional meatloaf, this bacon cheeseburger version captures all the flavors of the beloved burger but in a family-friendly dish that’s perfect for a weeknight dinner. It’s a hit at gatherings
Ingredients: 300g linguine or spaghetti 300g shrimp, peeled and deveined 4 cloves of garlic, finely chopped 1/4 cup olive oil 1/4 cup fresh chopped parsley Salt and pepper to taste A pinch of chili flakes (optional) Parmesan for serving continued on next page
Ingredients: 225 grams linguine or spaghetti 450 grams shrimp, peeled and deveined 4 garlic cloves, chopped 60 ml olive oil 60 ml white wine 60 ml chicken or vegetable stock 15 g chopped fresh parsley 1/4 teaspoon red pepper flakes (optional) Salt and pepper to taste For Serve grated Parmesan cheese continued on next page
A nice idea for an aperitif with a few leftovers and in less than an hour. The stuffed baguette, appetizer baguette or ham-filled baguette is a great recipe for an aperitif, especially if you have a lot of guests. It's a little treat that can be made the day before and is always a hit.
Green in your home not only serves to beautify rooms and reduce stress, but it is also useful in combating domestic pollution, since some indoor plants have among their properties that of absorbing pollutants such as formaldehyde and benzene Surrounding yourself with plants in your home brings a number of benefits, there is no doubt about it.
Ingredients 1 pound yams, unpeeled but thoroughly scrubbed ½ medium red bell pepper, cut into thick strips ¼ cup vegetable or canola oil 1 teaspoon mustard seeds 1 pinch cayenne pepper 1 pinch ground cinnamon 1 pinch ground cumin ⅓ cup walnut halves 3 tablespoons freshly squeezed lime juice 1 teaspoon sesame oil ½ teaspoon