When I served these at a party, people kept grabbing seconds and thirds
Ingredients: 2 cups of cooked chicken, shredded (Leftover rotisserie chicken works wonders!) 8 ounces cream cheese, softened 1 cup cheddar cheese, shredded ½ cup bacon, cooked and crumbled 1-2 tablespoons ranch seasoning mix 1 tablespoon milk 4 large tortillas (Flavored ones like spinach or sun-dried tomato work well) Instructions: continued on next page