This is pure comfort food! Heaven in your mouth!

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Greetings, dear readers! Today, let me take you on a delightful culinary journey with a dish that epitomizes the essence of American comfort food - the Hamburger Potato Casserole. This dish is a celebration of simple, yet hearty meals that have been a staple in many homes across the heartland, offering a taste of nostalgia ...

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Old-fashioned CUSTARD PIE

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Recall those cozy afternoons at grandma's, the aroma of her signature custard pie wafting from the kitchen? Those days of eagerly awaiting a slice don't have to be mere nostalgia. You can recreate that magic right in your kitchen! Whip up this velvety Old Fashioned Custard Pie in under an hour with simple ingredients you ...

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Whoa, I had no idea you could make these biscuits out of just 3 ingredients

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Ingredients: 2 cups self-rising flour 1 cup milk 5 tablespoons mayonnaise Directions: Begin by preheating your oven to 400 degrees F (205 degrees C). Prepare a baking sheet by lightly greasing it or lining it with parchment paper for effortless cleaning. In a sizeable bowl, gently whisk the self-rising flour and milk until they're just ...

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Holy moly! We made this twice over the weekend because everyone was obsessed!

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Ah, the Blueberry Buckle - merely mentioning this delightful confection transports me to serene Sunday mornings, our kitchen brimming with the aroma of ripe berries and a hint of cinnamon. This quintessential American coffee cake, a nod to our colonial heritage, holds a cherished spot within our family traditions. It shines when blueberries are at ...

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SLICED BAKED POTATOES

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Sliced baked potatoes are a delicious and simple side dish that you can prepare with ease. Here’s a basic recipe to guide you through the process: Ingredients: 4 large russet potatoes 2-3 tablespoons olive oil 2-3 cloves of garlic, minced (optional) Salt and pepper to taste 1 teaspoon paprika (optional) 1/2 teaspoon dried thyme or ...

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Slow Cooker Ravioli Lasagna Recipe

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How To Make Slow Cooker Ravioli Lasagna Recipe In a medium-sized non-stick skillet set to medium-high heat, add the ground beef and diced onion. Add the salt, pepper, garlic powder, and oregano. Cook until the meat is browned. Don’t drain all the liquid off the meat; keep a few tablespoons in the meat to keep ...

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