Never heard of this before, but the moment I tasted it, I couldn't stop until my bowl was clean
Ingredients: 1 pound fresh button mushrooms (keep 1 cup aside for garnish) 4 tablespoons unsalted butter 2 cups diced onions 2 teaspoons dried dill 1 tablespoon Hungarian sweet paprika 1 tablespoon soy sauce 1 cup whole milk 1/2 cup sour cream 2 cups vegetable broth 2 tablespoons cornstarch 2 teaspoons lemon juice 1/5 cup fresh