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Allicin improves circulation to the brain, potentially lowering the risk of cognitive decline.
⏳ Fights Oxidative Stress
Rich in antioxidants, garlic protects against cellular aging and long-term health risks.
🍵 How to Make Garlic Water at Home
You’ll need:
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1–2 fresh garlic cloves
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1 cup of warm (not boiling) water
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(Optional: a squeeze of lemon or a slice of fresh ginger)
Steps:
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Crush or finely chop the garlic. Let it sit for 5–10 minutes to activate allicin.
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Add to a cup of warm water.
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Steep for 2–3 minutes.
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Sip slowly, ideally 15–30 minutes before breakfast.
Bonus tip: Add a dash of lemon for extra flavor and a boost of vitamin C! 🍋
⚠️ A Few Things to Keep in Mind
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