Our hunger wiped that plate clean – gone in no time

Patty melts hold a cherished place in American diner culture, combining the best of burgers and grilled cheese into one delicious package. This low-carb version keeps all the flavors but swaps out carb-heavy bread for healthier alternatives, making it perfect for those looking to manage their carbohydrate intake without sacrificing taste. Whether you're embracing a low-carb lifestyle or just looking for a hearty, satisfying meal, this recipe hits all the right notes.

These low carb patty melts shine when paired with a crisp green salad or some steamed veggies for a well-rounded meal. If you're feeling a bit indulgent, try them with a side of roasted sweet potatoes or cauliflower mashed 'potatoes' for a comforting, yet healthy dinner experience.