Stop buying ginger at the store. Follow this guide to get an endless supply at home

Step 3: Select the Right Pot and Soil
Use a wide, shallow pot since ginger roots grow horizontally. Fill the pot with well-draining potting soil, ideally a mixture of garden soil and compost.
Step 4: Planting the Ginger
Place the ginger pieces around the soil surface with the 'eye' buds facing up. Cover them with 1-2 inches of soil. Water the soil thoroughly but be careful not to overwater as ginger prefers moist but not soggy conditions.
Step 5: Providing the Right Conditions
Position the pot in a warm, humid area with indirect sunlight. Ginger thrives in temperatures between 70-90°F. You might need to mist the plant regularly to maintain humidity.
Step 6: Patience and Care
Water the soil consistently to ensure it remains moist. In a few weeks, you should see green shoots emerging from the soil. Continue to care for your plant by watering it regularly and keeping it in a warm spot.
Step 7: Harvesting Your Ginger
Ginger can take around 8-10 months to mature. Once the plant has grown significantly and starts to yellow, you can carefully dig up parts of the root system for use. Leave some sections in the soil for an ongoing supply.
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By following these straightforward steps, you can enjoy a continuous harvest of fresh ginger without ever having to rely on store-bought options again. Embark on this gardening journey today and experience the benefits of homegrown ginger.