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These Meatball Lasagna Roll-Ups offer a delicious twist on traditional lasagna by combining savory meatballs with creamy ricotta and mozzarella. Each lasagna noodle is spread with ricotta, topped with meatballs, and rolled up for a convenient, bite-sized meal. Smothered in marinara sauce and baked until bubbly, this dish is both hearty and comforting. Perfect for family dinners or a cozy night in, these roll-ups are sure to be a hit. Enjoy a delightful fusion of flavors in every bite!
Ingredients:
– 1 lb ground beef
– 1/2 cup breadcrumbs
– 1/4 cup grated Parmesan cheese
– 1 egg
– 1 tsp Italian seasoning
– Salt and pepper to taste
– 12 lasagna noodles
– 2 cups marinara sauce
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
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