Spooky Black Velvet Cake

Ingredients:

Cake:

2 1/2 cups all-purpose flour
1 1/2 cups granulated sugar
1 cup buttermilk
1/2 cup unsalted butter, softened
1/2 cup vegetable oil
3 large eggs
1 teaspoon vanilla extract
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup unsweetened cocoa powder
1 tablespoon black gel food coloring
Frosting:

8 oz cream cheese, softened
1/2 cup unsalted butter, softened
4 cups powdered sugar
1 teaspoon vanilla extract
1-2 tablespoons milk (as needed)
Decorations:

Halloween-themed sprinkles
Black fondant
Edible glitter
Directions:
continued on next page