Sausage, Gravy, and Biscuit Pie

Ingredients:

1 lb pork sausage
2 tablespoons butter
3 tablespoons all-purpose flour
2 cups milk
Salt and pepper to taste
1 can (16 oz) refrigerated biscuit dough
1/2 cup shredded cheddar cheese
Fresh parsley, chopped (for garnish)
Directions:
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