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Ingredients:
1 lb fettuccine pasta
4 boneless, skinless chicken breasts
1 cup all-purpose flour
2 large eggs, beaten
1 cup panko breadcrumbs
1/2 cup grated Parmesan cheese
Salt and pepper to taste
1/4 cup olive oil
4 tablespoons butter
4 cloves garlic, minced
2 cups heavy cream
1 cup grated Parmesan cheese
Fresh parsley, chopped (for garnish)
Directions:
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