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Ingredients:
For the Crust:
1 1/4 cups all-purpose flour
1/4 cup powdered sugar
1/2 cup cold unsalted butter, cubed
1 egg yolk
1-2 tablespoons cold water
For the Homemade Nutella:
1 cup hazelnuts
1/4 cup cocoa powder
1/2 cup powdered sugar
1/4 cup vegetable oil
1 teaspoon vanilla extract
Pinch of salt
For the Filling:
1/2 cup homemade Nutella
1/2 cup heavy cream
1/4 cup finely chopped hazelnuts
Instructions:
Prepare the Crust:
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