Baked Chicken Thighs!

Drizzle the chicken thighs with olive oil. Sprinkle with your choice of chicken seasoning or Italian seasoning, and add salt and pepper to taste. Rub the seasoning evenly over the chicken thighs to ensure they are well-coated.

Bake Chicken:

Place the seasoned chicken thighs on the baking rack, skin side up. Bake in the preheated oven for 35-40 minutes, or until the internal temperature reaches 165 degrees Fahrenheit (74 degrees Celsius).

Broil for Extra Crispiness:

For extra crispy skin, switch your oven to the broil setting and broil the chicken thighs for an additional 2 to 3 minutes, keeping a close eye to avoid burning.

Serve and Enjoy:

Remove the chicken thighs from the oven and let them rest for a few minutes before serving. Enjoy your deliciously crispy and juicy baked chicken thighs with your favorite side dishes!

Tips:

Drying the Chicken: Make sure to dry the chicken thoroughly before seasoning to ensure the skin crisps up nicely.

Seasoning Variations: Feel free to experiment with different seasonings such as paprika, garlic powder, or lemon pepper for a flavor twist.

Check Temperature: Always use a mea

Enjoy your perfectly baked chicken thi

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