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Signature Baklava Recipe

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Ingredients:
For the Phyllo Layers:
1 package phyllo dough, thawed
1 cup unsalted butter, melted
For the Nut Filling:
2 cups walnuts, finely chopped
2 cups almonds, finely chopped
1/2 cup sugar
2 teaspoons ground cinnamon
1/2 teaspoon ground cloves
For the Syrup:
1 cup water
1 cup sugar
1/2 cup honey
1 cinnamon stick
1 strip lemon peel
1 strip orange peel
2 tablespoons lemon juice
Directions:
Prepare the Phyllo:
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