Gourmet Bourbon Bacon Maple Mini Cheesecakes

Ingredients:

Crust:

1 1/2 cups graham cracker crumbs

1/4 cup melted butter

2 tablespoons sugar

Cheesecake Filling:

16 oz cream cheese, softened

1/2 cup granulated sugar

2 large eggs

1/4 cup bourbon

1 teaspoon vanilla extract

1/4 cup maple syrup

Topping:

6 slices bacon, cooked and crumbled

1/4 cup maple syrup

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