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Ingredients:
1 package (30 oz) frozen hash browns, thawed
1 can (10.75 oz) cream of chicken soup
1 container (16 oz) sour cream
2 cups shredded cheddar cheese
1/2 cup melted butter
1 onion, finely chopped
2 cups cornflakes, crushed
1/4 cup melted butter (for topping)
Secret Ingredient: 1/2 cup grated Parmesan cheese
Directions:
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