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Ingredients:
4 cups rhubarb, chopped
1 cup granulated sugar
1/4 cup water
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup rolled oats
1/2 cup brown sugar, packed
1/2 cup butter, melted
1/2 teaspoon cinnamon
1/4 teaspoon salt
Instructions:
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