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Ingredients:
1 whole chicken, cut into pieces
2 cups buttermilk
2 cups all-purpose flour
1 tablespoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon cayenne pepper (optional, for extra heat)
Vegetable oil, for frying
Instructions:
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