Recipes for Summer Entertaining

In a bowl, whisk together olive oil, lemon juice, garlic, thyme, rosemary, salt, and pepper.

Place chicken breasts in a resealable plastic bag and pour marinade over them. Seal the bag and refrigerate for at least 30 minutes.

Preheat grill to medium-high heat. Grill chicken for 6-7 minutes per side, or until fully cooked. Let rest before slicing.

Watermelon Feta Salad:

In a large bowl, combine watermelon, feta cheese, and mint.

Drizzle with balsamic glaze and season with salt and pepper. Toss gently to combine.

Mango Avocado Salsa:

In a medium bowl, combine mangoes, avocados, red onion, jalapeño, lime juice, cilantro, salt, and pepper.

Mix gently and serve immediately.

Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 35 minutes