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Ingredients:
Pastry:
1 cup water
1/2 cup unsalted butter
1 cup all-purpose flour
4 large eggs
Pinch of salt
Cream Filling:
2 cups milk
1/2 cup granulated sugar
1/4 cup cornstarch
2 tablespoons all-purpose flour
2 large egg yolks
1 teaspoon vanilla extract
1/2 cup unsalted butter, softened
Topping:
Powdered sugar, for dusting
Directions:
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