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Ingredients:
For the Crust:
1 1/2 cups (150g) graham cracker crumbs
1/4 cup (50g) granulated sugar
1/2 cup (115g) unsalted butter, melted
For the Cheesecake Filling:
4 packages (32 oz or 900g) cream cheese, softened
1 1/4 cups (250g) granulated sugar
1 teaspoon vanilla extract
4 large eggs
1 cup (240ml) sour cream
1/2 cup (120ml) heavy cream
For the Strawberry Topping:
2 cups (300g) fresh strawberries, hulled and sliced
1/4 cup (50g) granulated sugar
2 tablespoons cornstarch
1/2 cup (120ml) water
1 tablespoon lemon juice
Directions:
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