Gourmet Cranberry, Brie, and Prosciutto Crostini Drizzled with Balsamic Glaze

Preheat oven to 375°F (190°C).

Arrange baguette slices on a baking sheet and brush lightly with olive oil.

Bake for 8-10 minutes, or until golden brown and crisp.

Remove from oven and let cool slightly.

Place a slice of Brie on each crostini, followed by a slice of prosciutto.

Add a small dollop of cranberry sauce on top of the prosciutto.

Drizzle with balsamic glaze and garnish with fresh thyme if desired.

Serve immediately.

Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes

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