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Delicious and easy, these sausage balls are a hit at any gathering. Breakfast gatherings, holiday parties, or potlucks are the perfect setting for this four-ingredient South American dish. These tasty treats are incredibly easy to make and never fail to impress.
Sausage balls are very versatile and can be enjoyed as an appetizer with a wide variety of dipping sauces such as spicy Sriracha mayonnaise, honey mustard or barbecue sauce. You can also serve them as a side dish to a hearty brunch or breakfast. For a balanced lunch, try them with butter biscuits, fresh fruit and scrambled eggs.
What you need:
For ingredients and full cooking instructions please click Read More (>)
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