These Best Ever Homemade Flour Tortillas are so simple and unbelievably delicious!

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• Half a cup of extra virgin olive oil, vegetable oil, or oil with a somewhat neutral flavor
• 1 cup warm water

How To Make Homemade Flour Tortillas

To work by hand:

Combine flour, salt and baking powder in a medium bowl. Using a durable silicone spatula or a durable wooden spoon, mix the dry ingredients until well combined.

Make a hole in the center of the dry ingredients and add oil and water. Stir well from bottom to top, until all the dry ingredients are mixed and the dough begins to stick together and form a shaggy ball.

Turn the dough onto a work surface sprinkled with a little flour and knead for 1-2 minutes until the dough becomes smooth and tender. Continue with step 3 below for the rest of the recipe.

To make the blender:

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