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Ingredients
- Potato: 1 cup (diced)
- Onion: 1 cup (diced)
- Celery: 1 cup (diced)
- Carrot: 1 cup (diced)
- Margarine: 1/3 cup (melted)
- All-purpose flour: 1/2 cup
- Chicken broth: 2 cups
- Half-and-half: 1 cup
- Salt: 1 teaspoon
- Pepper: 1/4 teaspoon
- Chicken: 4 cups (cooked and chopped)
- Pie crusts: 2
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