OLD FASHIONED GOULASH

Cooking Time: 30 minutes

Total Time: 45 minutes

Introduction:

Hailing from the Mid-West, old-fashioned goulash is more than just a dish - it's a tapestry of memories, traditions, and familial love. Passed down through generations, it’s a comfort food that resonates with warmth and nostalgia. This recipe captures the essence of those memories.

Ingredients:

2 lbs ground beef or turkey

3 tsp minced garlic

1 large yellow onion, diced

2 1/2 cups water

1/2 cup beef broth

1/3 cup olive oil

2 (15-ounce) cans of tomato sauce

2 (15-ounce) cans of diced tomatoes

1 Tbsp Italian seasoning

1 Tbsp Adobo seasoning

3 bay leaves

1 Tbsp seasoned salt

1/2 Tbsp black pepper

2 cups elbow macaroni, uncooked

1 cup shredded mozzarella cheese

1/2 cup shredded cheddar cheese

Cooking Instructions:

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