ADVERTISEMENT

I grew up eating these, but don't know why they aren't made more.

ADVERTISEMENT

Ingredients:
1 cup of all-purpose flour
1 cup of milk
3 robust eggs
A pinch, 1/2 teaspoon of salt
Vegetable oil or beef drippings, about 1/4 inch for each muffin cup
Steps:
continued on next page

ADVERTISEMENT

ADVERTISEMENT