ADVERTISEMENT

Rosemary Cheddar Drop Biscuits

ADVERTISEMENT

Ingredients

2 cups all-purpose flour

1 1/4 cup cheddar cheese, divided

1 tablespoon dried rosemary

1/2 teaspoon garlic powder

1 tablespoon baking powder

1 teaspoon granulated sugar

1/2 teaspoon salt

continued on next page

ADVERTISEMENT

ADVERTISEMENT