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Roll out the puff pastry: Sprinkle a clean surface with flour and roll out the puff pastry. Place the bacon slices in the center of the dough. Assemble the doll: Place the marinated beef tenderloin on top of the bacon slices. Spread sautéed onions and garlic over the tenderloin, followed by a generous sprinkle of grated cheese. Wrapping the doll: Carefully wrap the doll in bacon slices, making sure it is wrapped tightly. Next, we wrap the whole thing in puff pastry, sealing the ends well.
Wrap and Bake
Prepare to tantalize your senses as we bake our creation to golden perfection.
Preheat and bake: Preheat your oven to 200°C. Place the wrapped doll on a tray lined with baking paper. Brush the dough with a mixture of egg yolk and milk to give it a golden finish, then sprinkle sesame seeds on top. Bake to perfection: Slide the pan into the preheated oven and bake for 40-55 minutes until the dough is golden brown and the aroma fills your kitchen.
Saute Vegetables
Enhance your meal with a colorful mix of sautéed vegetables.
Sizzle and season: Heat a frying pan with oil and add the diced carrots, potatoes and zucchini. Sauté them until tender and then season with salt for more flavor. Slow Cook to Perfection: Cover sautéed vegetables with water and let them simmer until they reach your desired tenderness.
Making the savory sauce
No Spanish banquet is complete without a delicious sauce to accompany the main course.
Saute and season: In a separate pan, sauté finely chopped onions, sweet red pepper and tomatoes until softened. Add ground red pepper, sugar, salt and black pepper to taste. Simmer and blend: Stir the tomato paste/puree and water into the pan, allowing the flavors to blend. Finally, add crushed garlic for an extra touch of flavor.
Serving Suggestions
Get ready to delight your guests with a feast fit for royalty! Presentation is key: Arrange the baked beef tenderloin on a plate, surrounded by a colorful array of sautéed vegetables. Garnish with fresh dill for a touch of color and freshness. Serve with Love: When presenting this culinary masterpiece, remember to serve it with love and passion, elevating the dining experience to new heights.
Conclusion
In conclusion, mastering the art of Spanish cuisine is both rewarding and rewarding. With this tantalizing beef tenderloin recipe in your culinary arsenal, you're sure to impress friends and family with your gastronomic prowess. So put on your apron, unleash your creativity and let the flavors of Spain transport you to culinary bliss.
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