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**Ingredients:
° 1 cup shredded sweetened coconut
° 3 cups half and half
° 2 scrambled eggs
° 3/4 cup white sugar
° 1/2 cup all-purpose flour
° 1/4 teaspoon salt
° 1 teaspoon vanilla
° 1 (9-inch) pie crust, baked
° 1 cup whipped cream, frozen and thawed
* Directions :
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