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* Ingredients :
°2 pounds minced meat
°1 1/2 cups pretzel, powdered (1 cracker sleeve, approx)
°1 cup full fat milk
°1/2 teaspoon Italian seasoning
°1/2 teaspoon garlic powder
°1/2 teaspoon onion powder
°1/4 teaspoon cayenne pepper
°All-purpose flour for scooping
°Kosher salt and freshly ground pepper to taste
broth:
°2 cans (10.75 oz) heavy cream of mushroom soup
°1 1/2 cups whole milk
° 1 1/2 tablespoons finely chopped fresh parsley
* Preparation :
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