Loaded Steak Quesadillas

Step 1:  I preheaat oven 450 degrees F .I prepared  baking sheet with a piece parchment paper.

Step 2: Combine all the spices and salt in a small bowl to form a steak.Spread a lot of fat on the steak with the spice mixture.

Step 3: I will heat 2 tablespoons of olive oil in a large saucepan over medium heat.Each side of roast beef does not exceed 3 minutes.

Step 4: I remove the tortillas from the stove while cooking and let them sit for 5 minutes.

Step 5: Place 2 tortillas on the prepared plate and sprinkle with half a cup of cheese.I added tomatoes, black beans, corn and avocado.

Step 6:  I cutting steak against fiber into thin slices.I put the slices on the sandwich flatbread.

Step 7:  Sprinkle the remaining cheese evenly on all the quesadillas, and then sprinkle the remaining French fries.

Step 8: Bake in the oven for 10 minutes, until the cheese is melted and the tortillas are soft.

Step 9:  I take them off and cut them while they are still hot.

Step 10: I serve it with lemon wedges, sour cream, guacamole and fresh coriander.

Enjoy!