FRIED POTATOES AND ONIONS

° Red potatoes

° Onions

° Pepper

° oil

° Creole seasoning and garlic

* directione:

Fry onions and peppers in a little oil,

Add the diced potatoes (we prefer red) and a little oil, season (we use Creole seasoning and garlic), and cook until soft. Stir regularly.

Removing from pan to drain surplus oil.

I do in oven and electric frying pan.

Enjoy !