Shish kebab with fries

French fries:
Ingredients:
Potatoes
Oil for frying
Salt
Preparation:
Peel the potatoes and cut them into even sticks.
Fry the potato sticks in hot oil until golden brown and crispy.
Sprinkle with salt.
Serve the shish kebab skewers on a plate with the French fries and enjoy this delicious meal! You can also add sauces or dips to taste.
Bon appetit!