ADVERTISEMENT
Today we are going to prepare an extraordinary chocolate cake. Its exquisite taste will amaze you. This recipe is beautiful . The chocolate cake with dried fruits is also very sweet and fluffy. The dried fruits and candied fruits add extra deliciousness to the dough. You will love this delicacy . Let's see how you can make it!
Preparation: 20 minutes Cuisson: 60 minutes Servings: 8 (550 Kcal per serving) Preparation: 20 minutes
Cuisson: 60 minutes
Servings: 8 (550 Kcal per serving)
Ingredients
200 g noix100 g de raisins secs4 œufs150 g de chocolat noir 75 %100 g de fruits confits175 g de farine175 g de sucreSucre glace1 sachet de levure chimiqueZeste râpé d'1 citron
Preparation
How do I bake a chocolate cake with dried fruits?
Soak the raisins in a bowl of water for a few minutes.
Preheat the oven to 180 degrees.
Whisk the eggs on high speed.
Add the candied fruits, lemon zest and chopped chocolate.
continued on next page
ADVERTISEMENT
