Compote Mojito and Fanta from apples, raspberries and apricots for the winter!

Drain the water, add 250 grams of sugar and put on fire for 5-10 minutes. Before returning the liquid back to the jars, also add 5-7 raspberries to each jar (optional). Tighten and insulate the jars as usual.
Simple, but extremely tasty recipes for mojito compote and forfeits for the winter with your own hands!