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COWBOY STEAK AND EGGS

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Cowboy Steak and Eggs for an easy one skillet breakfast packed with delicious options.

PREPARATION TIME: 30 MINUTES MINUTES

COOKING TIME: 1 HOUR HOUR

TOTAL TIME:1HOUR HOUR 30MINUTES MINUTES

COURSE: BREAKFAST

AMERICAN KITCHEN

PORTIONS:6 PEOPLE

STEAK INGREDIENTS
:
▢2 ribeye steaks
▢1.5 tablespoons kosher salt
▢1.5 tablespoons Black Pepper
▢1 tablespoon garlic powder
▢Canola oil as needed
PAN:
▢4-5 fresh eggs
▢3 large Russet potatoes, diced
▢1 White Onion, chopped
▢4-5 Chorizo ​​Sausages
▢5-6 strips of bacon
▢1 tablespoon chipotle garlic seasoning
▢Cilantro, chopped to decorate
▢Hot Sauce to decorate
BEANS:
▢1 can Mixed Pinto and Black Beans preferably
▢ 2 tablespoons hot sauce
▢2 teaspoons sugar
▢Salt to taste

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