Grandma's yeast croissants with sheep's cheese, mmm I will never buy them again!

Ingredients
If you like the recipe, leave a comment, thank you💞
For the dough:
1 kilo of flour
1 glass of oil
2 glasses of milk
1 package of baking powder
1 package of dry yeast
1 pinch(s) of salt
1 tablespoon of sugar
1 egg yolk, to brush
400 g of sheep's cheese, for the filling
3 tablespoons of milk, to brush

Continued on the next page