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Chop the parsley and garlic very small.
Mix all the ingredients until you get a homogeneous paste.
Cut the loaves into slices, but do not cut all the way through.
With a knife or spatula, spread the paste over all the slices of bread and finish by wrapping it around the bread.
Take it on the grill, in the oven, in the airfryer
I baked the airfryer at 180 degrees and enjoy.
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