Old oven peach cobbler

In an 8×8 baking dish, stir together Bisquick mixture, milk, nutmeg, and cinnamon until well combined. Stir in the melted butter.

In a medium bowl, mix sugar and peaches. Pour the peaches over the cobbler crust.

Bake for 45 minutes to an hour, or until crust is golden brown. Top with vanilla ice cream

Enjoy !