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Ingredients
One 750ml. bottle dry, full-bodied red wine (Merlot, Cabernet, or Pinot Noir)
2 cups red grapes
1 medium orange, cut into ΒΌ-inch slices
1 medium nectarine, peach, or pear (cut into thin wedges)
2 tablespoons honey ( more, to taste, to taste)
1 cup club soda
small bunches of green grapes, for garnish
Instructions
Combine all ingredients except soda and grape bunches in a pitcher. Stir well.
Refrigerate 2 to 24 hours to allow flavors to blend.
When ready to serve, add the soda. Serve with pieces of fruit or over ice, in glasses garnished with small bunches of green grapes.
Nutrition
Serving: 1 serving, Calories: 264 kcal, Carbohydrates: 35 g, Protein: 1 g, Fat: 1 g, Saturated fat: 1 g, Sodium: 2 mg, Potassium: 275 mg, Fiber: 2 g, Sugar: 26 g, Vitamin A: 241 IU, Vitamin C: 22 mg, Calcium: 21 mg, Iron: 1 mg
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