Bacon Wrapped Chicken Tenders

°1 teaspoon onion powder

°1 teaspoon garlic powder

°10 slices of bacon

°1/3 cup light brown sugar, packed

°1 pound chicken fillets (about 10 chicken fillets)

°A teaspoon of Italian spices

°10 slices of bacon

°1 teaspoon paprika

°1 tablespoon chilli powder

°Half a teaspoon of black pepper

°Half a teaspoon of salt

*How to Make:

Prepare your grill or oven, then heat it to 175°C or 350°F.

Add the onion powder, salt, garlic powder, Italian seasoning, paprika and pepper to a mixing bowl. Whisk until well blended.

Sprinkle the mixture over the chicken, then rub each one until well coated.

Wrap each tender chicken in a piece of bacon, then seal the sides.

In a mixing bowl, add the chili powder and brown sugar. stir until well blended.

Sprinkle the mixture over the rolled chicken breasts, then press each to coat well.

Place on the grill or in the preheated oven and cook for 30 minutes or until the bacon is crispy.

Remove from the oven and let sit for a few minutes at room temperature.

Serve hot & Enjoy !